This Year’s Holiday Card
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Holiday Card Recipes
Over the years we have shared many recipes with each other, and bringing food to a staff meeting is one of our favorite ways to nourish each other. Every holiday season we collect some of our favorite cold-weather recipes to share. This page includes our most recent holiday card and an archive of all the recipes we’ve shared over the years.
Holiday Card Recipe Archive
- Akara
- Almond-Cherry Twist Pastry
- Apple and Brie Quesadillas
- Apple and Sausage Cornbread Stuffing
- Apple Butter
- Apple Cake
- Apple Crisp
- Apple Rum Cake
- Autumn Meatloaf
- Baked Buffalo Cauliflower Wings
- Balsamic Brown Sugar Brussels Sprouts
- Banana Bread
- Barcelona Salmon
- Beef Brisket with Burgundy-Orange Sauce
- Black-Eyed Pea Dip
- Black Pepper Pecan Brittle
- Blueberry Cheesecake with Gingersnap Crust
- Braised Collard Greens
- Bread Pudding with Whiskey Sauce
- Breakfast Sausage with Apricot-Mustard Glaze
- Bright and Cheerful Holiday Salad
- Butternut Squash Soup
- Cajun Shrimp with Cheesy Grits
- Caramelized Onion, Mushroom, Apple, and Gruyère Bites
- Cashew Gesundheit
- Cauliflower Fritters
- Chocolate Almond Biscotti
- Chocolate Cake
- Chocolate Orange Cake
- Chocolate Peanut Butter Pie
- Chocolate Pots de Crème
- Chocolate Truffle Cakes
- Christmas Morning Bread Pudding
- Classic Shortbread Cookies
- Coconut Curry Sweet Potato Soup
- Concord Grape Pie
- Cornmeal Pizzette with Gorgonzola, Escarole, and Bell Pepper
- Crabmeat Canapés
- Creamy Dill Potato-Celery Soup
- Cuban Style Rice and Beans
- Denver Chocolate Pudding (aka Fudge Pudding)
- Devil’s Food Layer Cake
- Easy Crock-Pot Mulled Cider
- Easy Goat Cheese & Garlic Sauce for Pasta
- Easy Slow Cooker Beef
- Farro Salad with Kumquats, Arugula, and Ricotta Salata
- Finnish Cardamom Buns (Pulla)
- Fish Piccata
- Flourless Peanut Butter and Chocolate Chip Cookies
- Gnocchi Gratin with Ham and Peas
- Goat Cheese Crostini with Fig Compote
- Grandma’s Raisin Cake
- Grinch’s Green Smoothie
- Hearty Bean and Vegetable Soup
- Hummus with Ground Lamb & Pine Nuts
- Italian Semolina Cake
- Judy Contino’s Crème Brûlée
- Korean Fried Cauliflower
- Lemony Lentil Chard Soup
- Light Italian Wedding Soup
- Mushroom Quiche
- No-Roll Sugar Cookies
- Orange Cranberry Eggnog Pancakes
- Panna Cotta
- Pasta con Burro e Salsicce
- Peanut Butter Buckeyes
- Pecan Squash Casserole
- Pilaf with Spinach and Herbs
- Potato Pancakes with Caviar
- Pretty Purple Picnic Wraps
- Pumpkin Gingerbread Pie
- Pumpkin Soup with Sage and Almonds
- Rigatoni with Eggplant Puree
- Roasted Butternut Squash Holiday Salad
- Roasted Cauliflower Salad
- Roasted Squash, Kale, and Pomegranate Salade
- Salmon & Belgian Endive
- Salted Caramel Apple Pie Bars
- Sausage- and Rice-Stuffed Acorn Squash
- Sheet Pan Butternut Squash Mac and Cheese
- Shepherd’s Pie
- Slow Cook Cheeseburger Soup
- Slow Cook Honey Citrus Ham
- Slow Cook Meatball and Tortellini Soup
- Spiced Cranberry Sauce
- Spicy Turkey Chili
- Spinach Balls
- Strawberry-Rhubarb Tart
- Super-Easy Lemon Posset
- Sweet and Salty Rosemary Nuts
- Tempeh “Meat”balls
- “The Queen’s Silver Jubilee” Welsh Cakes
- The (Almost) Raw Brownie
- Turkey Breast Salad with Pomegranate
- Twice-Baked Persimmon Pudding
- Vegetarian “Meat”loaf
- Vermont Cheddar Mac and Cheese
- Victory Chocolate Cake
- Vodka Sauce for Penne
- Whiskey Maple Pecan Pie
- Whisky Cake
- White Bean and Sausage Soup
- White Chocolate Cranberry Cookies
- Wild Mushroom Ragout with Polenta
- Winter (Kale) Pesto
- Yummy Pumpkin Bread
- Akara
- Almond-Cherry Twist Pastry
- Apple and Brie Quesadillas
- Apple and Sausage Cornbread Stuffing
- Apple Butter
- Apple Cake
- Apple Crisp
- Apple Rum Cake
- Autumn Meatloaf
- Baked Buffalo Cauliflower Wings
- Balsamic Brown Sugar Brussels Sprouts
- Banana Bread
- Barcelona Salmon
- Beef Brisket with Burgundy-Orange Sauce
- Black-Eyed Pea Dip
- Black Pepper Pecan Brittle
- Blueberry Cheesecake with Gingersnap Crust
- Braised Collard Greens
- Bread Pudding with Whiskey Sauce
- Breakfast Sausage with Apricot-Mustard Glaze
- Bright and Cheerful Holiday Salad
- Butternut Squash Soup
- Cajun Shrimp with Cheesy Grits
- Caramelized Onion, Mushroom, Apple, and Gruyère Bites
- Cashew Gesundheit
- Cauliflower Fritters
- Chocolate Almond Biscotti
- Chocolate Cake
- Chocolate Orange Cake
- Chocolate Peanut Butter Pie
- Chocolate Pots de Crème
- Chocolate Truffle Cakes
- Christmas Morning Bread Pudding
- Classic Shortbread Cookies
- Coconut Curry Sweet Potato Soup
- Concord Grape Pie
- Cornmeal Pizzette with Gorgonzola, Escarole, and Bell Pepper
- Crabmeat Canapés
- Creamy Dill Potato-Celery Soup
- Cuban Style Rice and Beans
- Denver Chocolate Pudding (aka Fudge Pudding)
- Devil’s Food Layer Cake
- Easy Crock-Pot Mulled Cider
- Easy Goat Cheese & Garlic Sauce for Pasta
- Easy Slow Cooker Beef
- Farro Salad with Kumquats, Arugula, and Ricotta Salata
- Finnish Cardamom Buns (Pulla)
- Fish Piccata
- Flourless Peanut Butter and Chocolate Chip Cookies
- Gnocchi Gratin with Ham and Peas
- Goat Cheese Crostini with Fig Compote
- Grandma’s Raisin Cake
- Grinch’s Green Smoothie
- Hearty Bean and Vegetable Soup
- Hummus with Ground Lamb & Pine Nuts
- Italian Semolina Cake
- Judy Contino’s Crème Brûlée
- Korean Fried Cauliflower
- Lemony Lentil Chard Soup
- Light Italian Wedding Soup
- Mushroom Quiche
- No-Roll Sugar Cookies
- Orange Cranberry Eggnog Pancakes
- Panna Cotta
- Pasta con Burro e Salsicce
- Peanut Butter Buckeyes
- Pecan Squash Casserole
- Pilaf with Spinach and Herbs
- Potato Pancakes with Caviar
- Pretty Purple Picnic Wraps
- Pumpkin Gingerbread Pie
- Pumpkin Soup with Sage and Almonds
- Rigatoni with Eggplant Puree
- Roasted Butternut Squash Holiday Salad
- Roasted Cauliflower Salad
- Roasted Squash, Kale, and Pomegranate Salade
- Salmon & Belgian Endive
- Salted Caramel Apple Pie Bars
- Sausage- and Rice-Stuffed Acorn Squash
- Sheet Pan Butternut Squash Mac and Cheese
- Shepherd’s Pie
- Slow Cook Cheeseburger Soup
- Slow Cook Honey Citrus Ham
- Slow Cook Meatball and Tortellini Soup
- Spiced Cranberry Sauce
- Spicy Turkey Chili
- Spinach Balls
- Strawberry-Rhubarb Tart
- Super-Easy Lemon Posset
- Sweet and Salty Rosemary Nuts
- Tempeh “Meat”balls
- “The Queen’s Silver Jubilee” Welsh Cakes
- The (Almost) Raw Brownie
- Turkey Breast Salad with Pomegranate
- Twice-Baked Persimmon Pudding
- Vegetarian “Meat”loaf
- Vermont Cheddar Mac and Cheese
- Victory Chocolate Cake
- Vodka Sauce for Penne
- Whiskey Maple Pecan Pie
- Whisky Cake
- White Bean and Sausage Soup
- White Chocolate Cranberry Cookies
- Wild Mushroom Ragout with Polenta
- Winter (Kale) Pesto
- Yummy Pumpkin Bread